...and with it comes the New York Summer Fancy Food Show at the Jacob Javits Center which runs from July 10th through July 12th. Please join us at our booth # 3356 as we will be featuring two of our most unique line of products.
You will be able to sample the Licini line of fine Italian Style Dry Sausage, Capocollo, Sopressata, Pancetta and several new products just in time to fill your summer appetizing needs.
Experience the wonderful world of Gelato made exclusively with the FABBRI line of ingredients for Gelato, Ice Cream, Pastry and Specialty Drinks…..truly an incomparable taste sensation.
Grilled & Marinated vegetables
The producers of these exquisite vegetables are artisans dedicated to growing, selecting and packing only the freshest, most flavorful Italian vegetables. 
Their unique packing method yields a shelf stable product for up to one year and needs to be refrigerated only after opening. CASTELLINO vegetables are the perfect addition to specialty sandwiches, antipasto bars and decorative platters, pizza, focaccia and pasta salads. They can be sold by the pound for takeout, parties, holiday festivities and summer barbeques.
Available in 2 x 4.19 lb trays
imported FROM ITALY
Mozzarella (Fiore di Latte)
As the warm weather of summer approaches, the demand for fresh Mozzarella increases. Grande Mozzarella is the perfect addition to antipasti platters, sal- ads, sandwiches and pastas. Whether you choose Ciliegine, Bocconcini or Rotondino, you are guaranteed a product that is consistently fresh and all natural with absolutely no additives, fillers, artificial ingredients or preservatives. The flavor is incredibly delicious!
Available in 3 lb reclosable containers (5 lb Rotondino). If you prefer to make your own Mozzarella, try Grande’s Curd which is available in 20 lbs bulk bags.
